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USDEC Forecasts Likely Impact of EU Milk Quota Removal
by Marc A.H. Beck February 25, 2015Read More
For the first time in 30 years, EU dairy farmers will produce milk without the threat of levies. A USDEC research report assesses six European countries.
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Nutrition Opportunities for Dairy Ingredient Growth
by USDEC Staff February 23, 2015Read More
Plenty of opportunities exist, such as meeting the nutritional needs of an aging world population.
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West Coast Labor Dispute a Bad Deal for U.S. Dairy Exporters
by Ross Christieson February 19, 2015Read More
A supply chain is only as strong as its weakest link.
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U.S. Dairy Exports Top $7 Billion in 2014
by Alan Levitt February 12, 2015Read More
A strong start to 2014 overcame a weak finish to assure a fifth consecutive record for U.S. dairy exports.
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China Could Become Largest U.S. Buyer of Cheese
by Ross Christieson October 13, 2014Read More
Soon-to-be-released report from USDEC details the escalation of Chinese cheese imports and consumption in recent years.
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Downloadable Slideshow of Charts: How U.S. Dairy Exports Grew into a $6 Billion Industry
by USDEC October 12, 2014Read More
A graphical overview of U.S. dairy export growth over two decades.
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How the U.S. Became No. 1 in Global Cheese Sales
by Alan Levitt October 8, 2014Read More
Radio interview with USDEC's Al Levitt tells the story, along with what's needed to stay No. 1.
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China Demand for UHT Milk Soars; Opportunity for U.S.
by Ross Christieson October 3, 2014Read More
China's appetite for imported UHT milk could more than quadruple from 2013 to 2020.
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5 Reasons SE Asia is a Growth Market for U.S. Dairy
by Alan Levitt September 30, 2014Read More
In 2013, six Southeast Asian nations purchased U.S. dairy goods totaling nearly $1.3 billion.
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Innovation Impresses U.S. Dairy Customers
by USDEC Staff September 10, 2014Read More
To become more valuable to their customers, U.S. dairy suppliers need to provide service and technical know-how.
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Slowly But Surely, Growth in Central America
by USDEC Staff September 10, 2014Read More
U.S dairy export value to Central America rose 2 percent in 2013 to $138 million.
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China Outlook Remains Strong
by Brad Gehrke June 10, 2014Read More
Dairy consumption will continue to grow in China, the world's single largest buyer of dairy products.
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Processed Cheese Comes to the Forefront
by Ross Christieson May 12, 2014Read More
The U.S. is the largest processed cheese manufacturer in the world, but must translate its know-how to foreign markets.
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Suber Points to Supply Security as a Key to Future Growth
by USDEC March 25, 2014Read More
Many foreign buyers wonder where they can find a reliable supply of dairy products. It is an opportunity for U.S. suppliers.
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U.S. Dairy Exports Off to Solid 2014 Start, Value Up 35 Percent
by USDEC Staff March 13, 2014Read More
Cheese remains one of the best performers, with volume up 46 percent this January compared to January 2013.
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5 Reasons Global Dairy Demand Could Curb by End of 2014
by Marc A.H. Beck March 13, 2014Read MoreIncreased milk production in New Zealand, the EU and elsewhere can't be ignored.
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Q&A: Brazil with Sonia Amadeo
by USDEC Staff March 10, 2014Read More
The Brazilian dairy industry will continue to make an effort to have some sort of international presence.
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Mexico Still Offers Plenty of Opportunity
by USDEC Staff March 10, 2014Read More
A decade of moderate economic gains has helped expand dairy consumption and, by extension, imports of U.S. products.
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5 Global Dairy Trends to Watch for in 2014
by Margaret Speich March 6, 2014Read More
2013 was a great year for U.S. dairy exports, as outlined in this PowerPoint presentation and YouTube video.
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5 Reasons U.S. Dairy Exports Increased 31 Percent
by Tom Suber February 24, 2014Read More
Increased demand in Southeast Asia and China certainly helped, as did a host of other reasons.
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