China Outlook Remains StrongRead More
Dairy consumption will continue to grow in China, the world's single largest buyer of dairy products.
Driving in Right Direction to Meet Global Dairy DemandRead More
Over the last decade, the value of U.S. dairy exports has increased 21 percent per year.
Research Confirms Benefits of Whey ProteinRead More
Studies show the benefits of whey protein on body composition and immune recovery from HIV.
Opportunities Emerge for Processed CheeseRead More
Cheddar for processing is a huge opportunity, but it requires learning customers’ needs and manufacturing specifications.
Q&A: Crisis Management with Margaret SpeichRead More
A food safety scare is no longer confined to a state or region. It becomes news everywhere around the world a company is doing business.
Stepping Up in VietnamRead More
In 2013, the value of U.S. dairy exports to Vietnam grew 72 percent compared to 2012.
Into AfricaRead More
Despite the challenges, opportunities may emerge for resourceful U.S. dairy suppliers.